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Fresh Nectarine Arugula Salad with Burrata and Candied Pistachios

fresh nectarine arugula salad - featured image

A bright and refreshing summer salad combining sweet nectarines, peppery arugula, creamy burrata, and crunchy candied pistachios. Quick and easy to prepare, perfect for light lunches or entertaining guests.

Ingredients

Scale
  • 3 medium fresh nectarines, ripe but firm, sliced
  • 5 cups arugula, washed and dried (baby arugula preferred)
  • 8 ounces burrata cheese
  • 1/2 cup shelled, unsalted pistachios
  • 2 tablespoons granulated sugar
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon honey (optional)
  • Salt to taste (preferably flaky sea salt)
  • Freshly cracked black pepper to taste

Instructions

  1. Candy the pistachios: Heat a dry nonstick skillet over medium heat. Add pistachios and sugar. Stir constantly until sugar melts and coats the nuts, about 5 minutes. Spread on parchment paper to cool and harden.
  2. Prepare the nectarines: Wash, dry, and slice nectarines into thin wedges about 1/4 inch thick. Pat lightly with paper towel if very juicy.
  3. Make the dressing: Whisk together olive oil, lemon juice, honey, salt, and black pepper in a small bowl. Adjust sweetness if needed.
  4. Assemble the salad: Place arugula in a large bowl. Drizzle half the dressing and toss gently to avoid bruising leaves. Add nectarine slices and toss lightly.
  5. Plate and add burrata: Arrange salad on plates or platter. Tear burrata into chunks and scatter over salad.
  6. Finish with seasoning: Sprinkle flaky sea salt and freshly cracked black pepper on top. Serve immediately.

Notes

Candy pistachios carefully to avoid burning sugar. Toss arugula gently to prevent bruising. Prepare pistachios and dressing ahead of time for convenience. Serve immediately for best texture and flavor. Burrata can be substituted with fresh mozzarella or vegan cheese for dietary preferences.

Nutrition

Keywords: nectarine salad, arugula salad, burrata, candied pistachios, summer salad, easy salad, fresh salad, vegetarian, gluten-free