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Flavorful Red White Blue Layered Berry Trifle

red white blue layered berry trifle - featured image
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A quick and easy patriotic dessert featuring layers of fresh berries, whipped cream, and angel food cake, perfect for summer gatherings and holiday celebrations.

Ingredients

Scale
  • 1 cup strawberries, hulled and sliced
  • 1 cup blueberries
  • 1 cup raspberries
  • 10 ounces angel food cake, cut into 1-inch cubes
  • 2 cups heavy cream, cold
  • 1/4 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon lemon zest (optional)
  • Fresh mint leaves for garnish (optional)

Instructions

  1. Rinse the strawberries, blueberries, and raspberries gently under cold water. Hull and slice the strawberries into thin pieces. Pat dry with paper towels to avoid excess moisture. Toss the berries with lemon zest and 1 tablespoon of sugar to bring out their natural juices. Let them sit for 10 minutes.
  2. In a chilled mixing bowl, pour the cold heavy cream. Add the remaining sugar and vanilla extract. Whip on medium-high speed until soft peaks form. Avoid overbeating to prevent the cream from turning buttery.
  3. Cut the angel food cake into 1-inch cubes. Optionally, brush the cubes lightly with some berry juice or a splash of liqueur.
  4. Layer the trifle by adding a layer of cake cubes to the bottom of your trifle bowl (about 1/3 of the cake). Add a generous layer of the macerated berries, spooning some of the juice but not too much. Spread a thick layer of whipped cream on top. Repeat the layers two more times, finishing with a final whipped cream layer.
  5. Decorate the top with a few whole berries and fresh mint leaves. Cover with plastic wrap and chill in the refrigerator for at least 2 hours before serving.

Notes

For dairy-free, substitute heavy cream with canned coconut cream whipped to soft peaks and use dairy-free or gluten-free cake. To prevent sogginess, macerate berries with sugar and avoid excess juice in layers. Chill at least 2 hours or overnight for best flavor and texture. Use a gentle hand when layering to keep cake cubes intact.

Nutrition

Keywords: berry trifle, layered dessert, patriotic dessert, Fourth of July dessert, easy summer dessert, angel food cake, whipped cream, fresh berries

Find it online: https://elaraeats.com/flavorful-red-white-blue-layered-berry-trifle-recipe-easy-5-step-dessert/