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Decadent Red Velvet Cheesecake Brownies Recipe with Cream Cheese Swirl

red velvet cheesecake brownies - featured image

Rich, fudgy red velvet brownies combined with a tangy cream cheese swirl create a decadent dessert that’s easy to make and perfect for any occasion.

Ingredients

Scale
  • 1 box red velvet cake mix (preferably Betty Crocker)
  • 1/2 cup unsalted butter, melted
  • 2 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg, room temperature
  • 1/2 teaspoon vanilla extract
  • Optional toppings: white chocolate chips or chunks, sprinkles or edible glitter

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×9 inch pan or line it with parchment paper, leaving some overhang for easy removal.
  2. In a large bowl, combine the red velvet cake mix, melted butter, 2 eggs, and 1 teaspoon vanilla extract. Mix until smooth and fully combined (about 2-3 minutes). If batter is too stiff, add a tablespoon of milk to loosen.
  3. In a separate bowl, beat the softened cream cheese and sugar together until creamy and smooth (around 2 minutes). Add the egg and 1/2 teaspoon vanilla extract, then mix until just combined.
  4. Spread half of the red velvet batter evenly into the prepared pan. Dollop half of the cream cheese mixture in spoonfuls over the batter. Repeat with the remaining brownie batter and cream cheese mixture.
  5. Using a butter knife or skewer, gently swirl through the layers in a figure-eight or circular motion to create a marbled effect.
  6. Bake for 35-40 minutes. Start checking at 35 minutes by inserting a toothpick into the center; it should come out with a few moist crumbs but no wet batter.
  7. Cool completely in the pan on a wire rack for at least an hour before slicing.
  8. Slice into squares and serve slightly warm or at room temperature.

Notes

Use softened cream cheese for a smooth swirl and avoid overmixing the cream cheese layer to prevent cracks. Let brownies cool completely before slicing for cleaner cuts. Optional toppings like white chocolate chips or sprinkles add extra flair. For dairy-free or vegan versions, substitute ingredients accordingly and adjust baking time.

Nutrition

Keywords: red velvet brownies, cheesecake swirl, cream cheese brownies, easy dessert, fudgy brownies, red velvet dessert