This creamy overnight peanut butter banana oats recipe takes just five minutes to prepare and delivers a delicious, protein-packed breakfast that feels like dessert. Perfect for meal prep and made with simple pantry staples.
For best texture, use rolled oats (not quick or steel-cut). The banana should be very ripe with brown spots. Toppings should be added just before serving, not the night before. The flavors improve on day 2 and 3. For meal prep, make up to 5 jars and store in the fridge for up to 5 days.
Keywords: overnight oats, peanut butter, banana, creamy, easy breakfast, meal prep, healthy, no-cook