A quick, comforting tuna casserole made with pantry staples, creamy cottage cheese, and a crunchy topping. Perfect for cozy dinners and easy weeknight meals.
Do not overcook noodles as they will continue cooking in the oven. Drain tuna well to avoid watery sauce. Use room temperature dairy for smoother sauce. Tent casserole with foil if topping browns too quickly. For gluten-free, swap noodles and breadcrumbs accordingly. Add fresh onions after reheating to keep topping crunchy.
Keywords: tuna casserole, easy dinner, comfort food, pantry staples, creamy casserole, quick meal, weeknight dinner